موارد احتیاط و منع مصرف:

• در صورت داشتن بیماری زمینه ای، مصرف هر گونه دارو، دوران بارداری و شیردهی قبل از مصرف فرآورده با پزشک یا داروساز مشورت نمایید.
• از مصرف این فرآورده در صورت داشتن سابقه حساسیت به گوجه فرنگی و در کودکان اجتناب نمایید.

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M pluse – lycopene

Lycopene is a powerful antioxidant that can help protect against degenerative diseases. This is done by neutralizing free radicals in the body.

Lycopene can help damage DNA in cells as well as improve cell performance.

High levels of lycopene in blood and adipose tissue are positively correlated with reduced risk of cancer, heart disease and macular degeneration. The human body is not capable of producing lycopene, so it must be obtained from food sources.

Lycopene is a carotenoid and a plant nutrient found in red herbs and fruits such as tomatoes, pink grapefruit, watermelon, papaya, apricot and pink guava. It is known as a red dye in these fruits and vegetables.

Numerous studies have shown that eating foods rich in lycopene can have positive health benefits.

Lycopene is particularly high in tomatoes and tomato products.

In North America, 85% of dietary lycopene comes from tomato products like tomato juice or tomato paste.

One cup (240 ml) of tomato juice contains about 23 mg of lycopene. Processing of raw tomatoes using heat (in the production of tomato juice, tomato paste or tomato sauce)

In fact, it makes lycopene in the crude product easier to absorb. The absorption of lycopene supplements for the body is simply the absorption of nutrients.

Cautions and contraindications:
If you have an underlying condition, consult a doctor or pharmacist before taking any medication, pregnancy or lactation before taking the product.
Avoid using this product if you have a history of allergies to tomatoes and in children.